Cattlemen’s Call Podcast
Montana rancher and broadcaster Lane Nordlund hosts this monthly “coffee talk” style podcast focusing on the producers in the beef industry. Learn and laugh together with the stories of cattlemen and women from across the country. We all have stories to tell; we all have successes and failures; we all work with family and it’s always great to talk about what is going on in the beef industry across the country.
Episodes
Monday Apr 27, 2020
Monday Apr 27, 2020
There are many successes and challenges in creating a direct to consumer beef business. Jake Perino of Illinois, Joe Lowe of Kentucky and Traves Merrick from Missouri share their experiences and insight in the direct to the consumer marketplace. They give advice and answer questions that many in the countryside must weigh when considering the direct to consumer model. http://www.facebook.com/TheFarmShop https://twitter.com/OakHollowAngus https://gleondaangus.com/
Sunday Apr 19, 2020
Sunday Apr 19, 2020
California’s Cindy Tews was born and raised in the saddle. She co-owns Fresno Livestock Commission with her father, Phil Tews. Her family also runs a fall calving operation. An active member of the California’s Cattlemen’s Association, she is active on the local, state, and national level advocating for livestock producers.
Friday Mar 27, 2020
Friday Mar 27, 2020
In this edition of Cattlemen’s Call, NCBA leaders discuss the impact of Coronavirus on their lives and families, as well as how the pandemic is impacting the entire beef industry. Tune in and hear their first-hand experience and what NCBA is doing to help support the beef industry during this time of crisis.
Wednesday Mar 18, 2020
Wednesday Mar 18, 2020
Living a mile from the Mexican Border, Arizona rancher Dean Fish Ph.D. develops problem-solving research for his fellow beef producers. Fish is the ranch manager for the Santa Fe Ranch Foundation and a member of the NCBA Stockmanship and Stewardship Team. As a beef industry consultant, he shares his insight and thoughts on the beef industry in the latest Cattlemen’s Call Podcast.
Thursday Mar 05, 2020
Thursday Mar 05, 2020
Blackbeard’s Ranch in Myakka, Florida was recognized as the 2019 Environmental Stewardship Award Program (ESAP) winner. Jim Strickland with Blackbeard’s Ranch and Matt Lohr, Chief of the Natural Resource Conservation Service, (NRCS) join the podcast. They share insight on how conservation practices keep ranches viable and sustainable and why cattlemen and women must be vocal about all they do in the countryside.
Monday Feb 17, 2020
Monday Feb 17, 2020
Damon Palmer & Scott Flynn with Corteva Agriscience share insight on tools and management systems that cattlemen and women utilize to improve pastureland health.
Wednesday Feb 12, 2020
Wednesday Feb 12, 2020
Kiah Twisselman, Courtenay DeHoff and Macey Hurst are well known agricultural influencers on social media. They share their stories of growing up in livestock production, challenges they’ve faced in their endeavors and how everyone has a role to play in telling agricultures story.
Wednesday Feb 05, 2020
Wednesday Feb 05, 2020
From his own start in production agriculture in the 1980s to his creativity in his livestock handling equipment, Jon Mollhagen has revolutionized the livestock industry. Along with daughter and son, the Mollhagen’s own and operate Moly Manufacturing that makes products like the SILENCER Chute and the TurretGate. Jon looks back on his time in FFA, ranching and manufacturing.
Thursday Jan 09, 2020
Thursday Jan 09, 2020
Dan McCarty’s deep bass voice is known by many. The Colorado rancher raises Gelbvieh cattle, is a talented auctioneer, and is now the voice of beef promotion. He answers the Cattlemen’s Call and shares insight on his unique ranching operation and his passion for the industry.
Friday Dec 27, 2019
Friday Dec 27, 2019
Sustainability. Agriculture. Livestock. Rancher Kevin Kester, Ben Weinheimer V.P. of the Texas Cattle Feeders Association and Don Close with Rabo AgriFiance discuss the phrase sustainable agriculture. The discussion centers around how sustainability has changed consumer preference. In addition, how producers are telling their sustainability story along with other examples of how producers can find opportunity and profit in the sustainability conversation.
https://www.ncba.org/cattlemenscall.aspx